

Rokeyroad creamery
Fresh Cheese Quark
Creamy. Tangy. Wonderfully Versatile.
Our European-style Cheese Quark is a smooth, spreadable fresh cheese made in small batches from 100% forage-fed milk. Mildly tangy and luxuriously creamy, it’s perfect as a high-protein snack, a healthy alternative to sour cream, or a rich base for both sweet and savory dishes. Made by warming soured milk until it curdles, adding lactic acid bacteria, and straining the curds, quark combines elements of both yogurt and cheese, with a unique texture and flavor-absorbing properties. It's nutrient-dense, packed with protein, low in sodium, and a great source of vitamin K2, making it a healthy, versatile option for any diet. Always farm-fresh, always simple. Read more about Quark here.
Available in: 8 oz
Flavors: Plain, Honey Lavender, Garlic & Herb
- Made from 100% forage-fed milk
- High in protein, low in fat
- Made fresh in small batches
- No stabilizers or artificial ingredients
- Creamy, cultured, and ready to enjoy
tasting Notes
- Mildly tangy flavor with a clean, cultured finish
- Delicate sweetness that balances the tang
- Light dairy aroma with a fresh, wholesome note
Ways to Enjoy
- Spread on toast or bagels with sweet or savory toppings
- Stir into dips, dressings, or pasta sauces
- Use as a creamy base for desserts or smoothies